Pellt xylitol kanye stick shape ukuhlafuna ushingamu umshini wokwenza
Umshini Wokwenza Ushingamu
1.Umshini wePellet Shape Ukuhlafuna ushingamu
2.Strip Shape Umshini Wokuhlafuna ushingamu
| Izingxenye eziyinhloko | Amandla(kg/h) | Amandla(kw) | Ubukhulu(mm) |
| I-blender | 300 | 23.2 | 2500×860×1250 |
| I-Extruder | 300 | 15.2 | 1550×700×1300 |
| Umshini wokugoqa amakhekhe | 300 | 4.1 | 2400×750×1200 |
| Umshini wokubumba | 300 | 1.5 | 1000×780×1150 |
| Umhlukanisi kamaskandi | 300 | 2.25 | 2080×1250×1420 |
A. ukuhlafuna izinhlaka / ukukhiqizwa kwama-slabs
B. imishini yokuhlanganisa ushingamu;
C. imishini yokupakisha ushingamu.
1. Umhlanganisi:
Izinto ezingavuthiwe ezizoxutshwa enhlama (ngaphambi kokuxuba, kune-heater gumbase).
2. Ulayini wokukhiqiza:
Inhlama izofakwa ku-extruder, ihamba ize ibe ishidi ibe mncane futhi ibe mncane kuze kube ukujiya okudingekayo, bese ikhipha ama-gum cores nokusika ubude obuthile.
Ama-gum core slabs afakwe ematreyini okhuni futhi athunyelwa ekamelweni elihlukile lokuguga.
Kungenjalo, uma wenza i-stick gum, udinga ukushintsha umshini wokufaka amagoli & wokusika we-stick gum slab wokushaya amagoli & umshini wokusika; noma ngamanye amazwi, zombili i-Coating gum & Stick gum zingabelana ngomugqa wokukhiqiza ofanayo.
AmandlaIsisindo: 100kg / h; 200kg/h; 300kg/h; 400kg/h.
3. Igumbi lokuguga:
I-air conditioner kanye nomshini wokukhipha umswakama kuyadingeka kuleli gumbi ukuze kufinyelelwe kulesi simo esingezansi:
Izinga lokushisa: 18-20 ℃
Umswakama: 50-55%
4. Isihlukanisi esiyinhloko se-gum:
Ngemuva kokuguga, ama-gum slabs afakwe amaphuzu athunyelwa ku-Separator ukuze abe umongo owodwa futhi ozimele .
Le nqubo iwukubamba ama-gum cores bese upholisha.
Ukuze wenze i-gum yekhwalithi, ikakhulukazi i-sugar free gum, ngenkathi ihlanganiswa, umoya ku-coating pan ngamunye kufanele ulawulwe ngokuqinile ekushiseni okuthile, umswakama kanye nenani lomoya elanele.
Izinzuzo zemishini yethu yokuhlanganisa izinsini:
1) Ikhwalithi yokugqoka ephelele, okwenza ushingamu wakho ubukeke kahle & nekhwalithi enhle;
2) Isikhathi sokumboza sifinyezwe, okwenza ukukhiqizwa kwakho kusebenze kahle;
3) Gum enamathela ukushuba igobolondo ingalawulwa kalula;
4) Ukwenza impilo yeshalofu yakho ibe yinde.
Njengenketho, i-air con yethu eyenziwe ngokwezifiso ingahlonyiswa ngesistimu yokuvuselela ukushisa, engonga u-90% wamandla uma kuqhathaniswa nomklamo ojwayelekile wamanje.
Le nqubo iwukubamba ama-gum cores bese upholisha.
Ukuze wenze i-gum yekhwalithi, ikakhulukazi i-sugar free gum, ngenkathi ihlanganiswa, umoya ku-coating pan ngamunye kufanele ulawulwe ngokuqinile ekushiseni okuthile, umswakama kanye nenani lomoya elanele.
Ukupakisha amasampula
2) Umshini wokupakisha wokuhlafuna ushingamu
a) iphakethe lebhodlela; i-blister, iphakethe lenduku, ama-4pcs;
b) iphakethe le-blister-carton;
c) 4pcs ekugoqeni onqenqemeni;
d) ama-10pcs ephaketheni lenduku njenge-orbit gum;
e) 25pcs ephaketheni lesikhwama;
f) 2 -4 ama-pcs kuphakethe lomcamelo
g) izingcezu eziningi ebhokisini, njll
Amasampula okupakisha:
Ishadi lokugeleza kwenqubo yokuhlafuna ushingamu:
Ishadi lokugeleza kwenqubo yokuhlafuna ushingamu:
Sikhethekile emishinini yokuhlafuna ushingamu yokugcoba ushingamu & ushingamu wokunamathela;
Izimo ezihlukene (i-bazooka, i-fusen, ibhola, egoqiwe) zemishini ye-bubble gum nazo ziyatholakala.
